Diaz Diner

Reviews

• Chanel B.

  star star star star star 12 July 2026

  Tried this place on a whim and I was not disappointed. There breakfast and lunch are.bithbequally good. Large portions. Clean restaurant with friendly service.

• Shsron F.

  star star star star_border star_border 8 July 2026

  I went to Diaz diner for breakfast 2 or 3 times after church.  It was always crowded and worth the wait and I'd rate it a 5.  Tonight we went for dinner and it was a disappointment. Hence the 3 stars an average if the breakfast meals and the dinner one. The chips were rather tasteless as well as the salsa.  The enchiladas were ok and the parilladdillo had tough steak with bones, just ok chicken, and good sausage. But all tasted and looked greasy.  The maragarita could have used more tequila.  All was served on plastic plates and the thin one ply napkins had to be pulled from the dispenser in the table.  I'll go back for breakfast but never for dinner.

• Kathy B.

  star star star star star 29 June 2026

  Our favorite "sure thing" restaurant.  It's always good, the staff is always very nice and it's always fast , no long waits!
  The best King Ranch enchiladas ever ! So much chicken in them! Yummy!! Outstanding charro beans too!

• Tony M.

  star star star star star 28 June 2026

  We stopped by this establishment a few months back and all I can say is forget all the other, better known family-owned eateries in the city because this place is the only one you need to know about.  The food is always fresh-tasting and the service is always friendly.  This place is a very popular Winter Texan eatery but is well.worth a visit.  The "Reserved" tables you may see are for local law enforcement, a nice touch.
  
  There is no anti-gun signage at this establishment so diners can eat in peace.

• Ronald B.

  star star star star star_border 28 June 2026

  We came in for a late breakfast after reading the positive Yelp reviews. Service was fast and efficient. The food was pretty good too. I had chillaquillies with chicken, topped with two eggs, over easy. The meal came with a small serving of fried potatoes, a side of refried beans and three tortillas - corn was my choice. Everything was good. Not spectacular but a good solid Mexican breakfast.
  
  The wife chose Chicken botanas which looks like fajitas to me - slices of grilled chicken heaters in a cast iron skillet with onions and bell peppers. It came with beans and guacamole along with three tortillas. She enjoyed her breakfast/brunch.
  
  The coffee was decent and our cups remained filled. The price was rather good too. The total for two meals and two coffees was about $21. The botanas was $12 alone so the coffee and chillaquillies was really reasonable. If we weren't going back on a low carb eating plan soon, I'd margined we'd eat hear regularly. Sadly most Mexican food is not low carb.
  
  But you should check it out.